Coffee Brewing Guides & Expert Tips

The House Blend is designed to be the same bag after bag. Like blended whiskey, a good coffee blend is optimized for balanced flavor and consistency.

Specialty coffee has tended to shun anything dark. With Noche Oscura we've sought to roast high quality green coffee for those who prefer a dark, bold cup. This comes straight out of our conviction that good coffee is for everyone.

Standard Espresso is a blend that elevates classic espresso characteristics as a shot or with milk. It's a benchmark, a standard, for what classic espresso should be.

Deviation Espresso exists to deviate from the standard and explore a bright and fruity espresso profile that veers non-traditional as a shot or with milk. 

Espresso is one of the most exciting ways try coffee. It's packed full of flavor and nuances that are constantly changing and developing. With this set, you have the opportunity to try a classic full bodied espresso along side a unique modern one.

In our pursuit of "Good Coffee for Everyone," we developed Anchor Blend to sit on the breakfast table (or at the diner) and help folks wake up with something straight forward that can go with a heavy breakfast.

When you source coffees it's usually a disappoint to come across a decaf on the cupping table. Not with this decaf from Sebastian Ramirez. It's a good tasting coffee in its own right, that just happens to be decaf. It's also farm level traceable, which is uncommon among coffees in general but practically unheard of with decaf.

This coffee has a full body with an exciting blackberry acidity that balances out as it cools to a velvety finish with a slight note of sweet vanilla. 

Boozy in a good way, this mixed varietal natural from Sebastian Ramirez, has an intense port wine character with a mixed berry juiciness underneath. With subtle dark chocolate notes it's basically like sitting down with a glass of port and bar of craft chocolate.

Three of our most outstanding single origin coffees. A thoughtful gift for anyone who loves exploring fresh and exciting flavors. Colombia | Jairo Arcila | Yellow Sudan Rume Natural - Grape Bubblegum, Fresh Lemonade Kenya | Little Swamps Estate PB - Mango Juice, Macadamia, Honeycrisp Apple Colombia | Andrés Martinez | Caturra Floral - London Fog, Papaya, Vanilla

House | Colombia/Mexico - Milk Chocolate, Toffee, Stone Fruit Colombia Laboyano - Cherry Cola, Orange, Maple Syrup Noche Oscura | Ethiopia/Mexico - Chocolate, Marzipan, Apple Butter

Andrés Martinez has produced a delicious flavor profile in this semi-washed caturra with delicate bergamot and coriander notes alongside a sweet creaminess, hence our "London Fog" note. It also has a tropical fruit sweetness present as the creaminess persists throughout. 

This washed coffee from Sidama is a very easy drinker, with a smooth black tea character that is complimented by a gentle lemon note and persistent creamy mouthfeel.

Gauma AA is a very rich coffee, roasted medium-light but with far more richness than we'd expect from such a roast level. The plum and spice notes are persistent along with consistent full body from start to finish.